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614 Restaurant Week

January 20, 2020 05:00 PM until January 25, 2020 10:00 PM

Alqueria Farmhouse Kitchen

Join us for Restaurant week presented by 614 Magazine January 20th - 25th.

 We will be offering a three course menu for $35.00. Please select one dish from each course.


Starters

Bacon wrapped dates stuffed with blue cheese; spiced maple syrup drizzle

Roasted butternut squash soup; curried apple salsa

Twice fried sweet potatoes; Ohio honey, rosemary and pink peppercorn aioli


Entrees

Crispy braised pork shank; spaetzle, sweet and sour red cabbage, pork gravy

Pan fried root vegetable cakes; broccolini, apple, fennel and arugula slaw, miso mustard sauce

Creole gumbo; shrimp, chicken, andouille sausage, peppers, celery and onions in a rich broth served over rice


Desserts

Eggnog Tres Leches cake; whipped bourbon mascarpone

Mexican spiced hot chocolate crème brulee; made with coconut milk

Cookies and Milk; warm chocolate chunk cookies served with cereal milk





https://614now.com/rwc2019