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Port Salut

French semi-soft cow's milk cheese

$6

Whetstone

Camembert cheese from Kokoborrego in Mt. Gilead Ohio

$6

Tartuffo

$7

Chorizo Iberico

dry cured Spanish chorizo, paprika and garlic

$7

'Nduja

Italian style spicy spreadable salami

$7

Duck Breast

cured and applewood smoked

$7

Plate of All Selections

$27

Farm House Burger

pimento cheese, bacon, horseradish pickles, shaved red onion, challah roll, seasoned fries

$16

Zaatar Spiced Roasted Cauliflower Steak

winter squash hash, curried carrot and apple purée

$18

gluten free, vegetarian

Cider Brined Pork Chop

bourbon glazed bone in chop, sweet potato puree, crispy Brussels sprouts, roasted beet purée, fig apple compote

$26

gluten free

Walleye

Shagbark heirloom grits, crispy Brussels sprouts, green sofrito, crispy carrots and beets

$27

gluten free

Braised Beef Short Ribs

herb mascarpone potato purée, crispy Brussels sprouts, red wine bordelaise, miso bone marrow butter

$28

gluten free

Buttermilk Fried Chicken

herb mascarpone potato puree, crispy Brussels sprouts, pepper honey

$20

Cassoulet

crispy duck leg confit, pork belly, smoked sausage, braised pinto bean stew, peppers, onions, carrots

$27

gluten free

Ribeye

12 oz pan seared CAB ribeye steak, roasted cauliflower and potato hash, chermoula

$35

gluten free

Caesar Salad

shredded broccoli and Brussels sprouts, creamy Caesar, shaved Parmesan, preserved lemon, sourdough crouton

$9

Baby Kale Salad

dried cranberries, apple, candied walnuts, goat cheese, cider vinaigrette

$9

vegetarian

Charred Octopus Migas

fried potatoes, crouton, bell peppers, onions, sofrito verde

$14

Bread & Butter

Sixteen Bricks bread served with seasonal flavored butter

$8

Green Hummus

pickled vegetable relish, Ras al Hanout spiced flatbread

$7

vegetarian

Brussels Sprouts

smoky blue cheese, apricot gaztrique, corn nuts, Marcona almonds

$11

vegetarian

Pork Belly & Grit Cake

crispy pork belly, roasted beet purée, fig apple compote, sherry gaztrique

$13

gluten free

Our Old Pal

like the embrace of a true friend. Inspired by the Harry MacElhone original, 1929. Apple & walnut infused Old Forester Bourbon, Lillet Blanc, & Averna Amaro served over a single cube of ice, or straight up, with burnt orange & clove.

Corpse Reviver #247

An earthy take on the classic; the blood red color can’t be beet… Beet infused Watershed 4 Peel Gin, Lillet Rouge, Cointreau, fresh lemon, and black currant puree served up with a house brandied cherry & a heart beet.

Smoking Silo

a complex cocktail of dark, balanced sweet and smoky flavor. Banhez Joven Mezcal, Wisdom & Warter Fino Sherry, Crème de Cacao, Watershed Nocino, with egg white, and smoked cinnamon stick.

Live Appley

a refreshing fall cocktail with local Amish apple cider. Middle West Straight Rye Whiskey, Benedictine, apple cider & ginger beer, on the rocks, with lemon.

Jacob's Ladder

named for our Tequila loving chef Jacob; modeled after a tequila Manhattan. House barrel- aged El Jimador Blanco Tequila, Amaro Nonino, Montanaro, up, or on the rocks with house bitters.

Stonefruit Sparkler

a crisp, refreshing, bubbly cocktail with balanced stone fruit & almond flavors. OYO Stonefruit Vodka, Disaronno Amaretto, tart red currant, and Cava served up in a flute, with a cherry.

Orchard Sidecar

a take on the classic Sidecar martini, made with French Normandy apple brandy. Courvoisier VS, Dupont Pommeau de Normandie, rosemary simple, fresh lemon, served up in a coupe with a fresh slice of apple.

Sarsaparilla Watershed

a dark drink with spiced, earthy flavors. Watershed Bourbon, Watershed Nocino, Amaro Montenegro, Sarsaparilla, & house chocolate clove bitters, with a house brandied cherry.

Farmhouse Pony

a take on a ‘mule’ you’re sure to love. Dewar’s scotch, Canton Ginger liqueur, fresh lime juice, and Cava served up in a flute.

Barrel & Sap

a drink inspired by the change of seasons and fresh maple syrup from the tap. House barrel-aged Mt. Gay Rum & Lillet Rosé, Watershed Apple Brandy, Maple syrup, ginger, and freshly grated nutmeg over an ice sphere.

Port Salut

French semi-soft cow's milk cheese

gluten free, vegetarian

Whetstone

Camembert cheese from Kokoborrego in Mt. Gilead Ohio

gluten free, vegetarian

Black Truffle Cheddar

Raw milk truffle Cheddar from Plymouth, Vermont

gluten free, vegetarian

Chorizo Iberico

dry cured Spanish chorizo, paprika and garlic

gluten free

'Nduja

Italian style spreadable salami

gluten free

Duck Breast

cured and applewood smoked

gluten free

Quicos

Sweet and spicy Spanish corn nuts

gluten free, vegetarian

Green Hummus

Pickled vegetable relish, Ras al Hanout spiced flatbread

vegetarian

Brussels Sprouts

Smoky blue cheese, apricot gastrique, corn nuts, Marcona almonds

gluten free, vegetarian

Pork Belly

crispy pork belly, roasted beet purée, fig apple compote, sherry gastrique

gluten free

Farmhouse Burger

pimento cheese, bacon, horseradish pickles, shaved red onion, challah roll, seasoned fries

$16

Poema Cava

Spanish sparkling wine, crisp, dry

Campo Viejo Rose Cava

Spanish sparkling rose, raspberry, strawberry

Frisk Prickly Reisling

Australian sweet frizzante, ginger

Hopler Pannonica

Gruner Veltliner blend; apricot, lime, rose

M. Chapoutier Rose

fresh red fruit, crisp, grapefruit

Nettare Di Bacco Lambrusco

French semi-sweet red frizzante

Lagrimas De Graciano

Juicy, ripe black fruit, earth

Campo Viejo Garnacha

berries, floral, spice

Grayson Cellars Cabernet

Plum, vanilla, cedar, herb

Gota de Arena Tempranillo

Lush, dark, smoky, bold

Amaro Spritz

Choice of Amaro with Cava, Soda, Orange -Averna, Campari, Cardamaro, Montenegro, or Pasubio

Americano

Choice of Amaro with House Sweet Vermouth, Soda, Orange -Averna, Campari, Cardamaro, Montenegro, or Pasubio

Passion Fruit Daquiri

Bacardi light rum, fresh lime, passion fruit , ginger simple, served up

Cuba Libre

Appleton Estate Rum, Coke, mint, lemon, on the rocks

Paloma

Sauza gold tequila, grapefruit juice, honey simple, soda, rocks

Sanguine

Lambrusco, Chambord, house sweet vermouth, soda