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Cabra al Vino

Spanish red wine soaked goat's milk cheese

$7

Port Salut

French semi-soft cow's milk cheese

$7

Bellavitano Espresso

cows milk cheese rubbed with espresso, Plymouth Wi

$7

Speck

Italian smoked dry cured ham

$7

Finnichiona

Italian style salami cured with fennel and red wine

$7

Duck Breast

cured and applewood smoked

$7

Plate of All Selections

$27

Farm House Burger

pimento cheese, bacon, horseradish pickles, shaved red onion, challah roll, seasoned fries

$16

Blackened Walleye

heirloom grits, seasonal vegetables, romesco, tomato salsa

$28

gluten free

Pan Seared Scallops & Gnocchi

Ohio City Pasta dumplings, seasonal vegetables, garlic, spinach, chile flakes, white wine, olive oil

$32

Gnocchi

Ohio City Pasta dumplings, seasonal vegetables, garlic, spinach, chile flakes, white wine, olive oil

$18

vegetarian

Braised Beef Short Ribs

herb mascarpone potato purée, sauteed garlic green beans, red wine bordelaise, bone marrow butter

$28

gluten free

Buttermilk Fried Chicken

herb mascarpone potato puree, crispy Brussels sprouts, pepper honey

$22

Ribeye

12 oz pan seared ribeye steak, herb mascarpone potato purée, seasonal vegetables, chimichurri

$35

gluten free

Shrimp & Grits

Shagbark heirloom grits, onions, bell peppers, mushrooms, sweet corn, heirloom cherry tomatoes, white wine butter

$26

Lentil Bowl

sauté of sweet corn, onions, mushrooms, heirloom cherry tomatoes, pickled peppers, basil pesto

$21

Caesar Salad

shredded broccoli and Brussels sprouts, creamy Caesar, shaved Parmesan, preserved lemon, sourdough crouton

$9

Amish Tomato & Burrata salad

greens, sherry gastrique, basil oil, sea salt

$12

gluten free, vegetarian

Pork Rinds

smoky pimento cheese; local honey hot sauce

$7

gluten free

Bread & Butter

Sixteen Bricks bread served with seasonal flavored butter

$8

Hummus

pickled vegetable relish, Ras al Hanout spiced flatbread

$7

vegetarian

Brussels Sprouts

smoky blue cheese, apricot gaztrique, corn nuts, Marcona almonds

$11

vegetarian

GAZAPACHO

heirloom tomatoes, cucumbers, garlic, sherry vinegar, pickled vegetables

$7

gluten free, vegan

Cabra al Vino

Spanish red wine soaked goat's milk cheese

$7

Port Salut

French semi-soft cow's milk cheese

$7

Bellavitano Espresso

cows milk cheese rubbed with espresso, Plymouth Wi

$7

Speck

Italian smoked dry cured ham

$7

Finnichiona

Italian style salami cured with fennel and red wine

$7

Duck Breast

cured and applewood smoked

$7

Plate of All Selections

$27

Farm House Burger

pimento cheese, bacon, horseradish pickles, shaved red onion, challah roll, seasoned fries

$16

Beer Battered Walleye

shaved red onion, greens, tomato, lemon aioli, challah roll, seasoned fries

$15

DLT

smoked duck, lettuce, tomato, tabasco orange aioli, toasted sourdough, seasoned fries

$15

Short Rib Melt

peppers, onions, Swiss cheese, garlic aioli, toasted sourdough, seasoned fries

$15

Blackened Chicken Sandwich

blackened chicken breast, bacon, Swiss Cheese, shaved red onion, greens, tomato, Harissa aioli,challah roll, seasoned fries

$14

Gnocchi

Ohio City Pasta dumplings, seasonal vegetables, garlic, spinach, chile flakes, white wine, olive oil

$16

vegetarian

Caesar Salad

shredded broccoli and Brussels sprouts, creamy Caesar, shaved Parmesan, preserved lemon, sourdough crouton

$9

Amish Tomato & Burrata salad

greens, sherry gastrique, basil oil

$12

vegetarian

Pork Rinds

smoky pimento cheese; local honey hot sauce

$7

gluten free

Bread & Butter

Sixteen Bricks bread served with seasonal flavored butter

$8

Hummus

pickled vegetable relish, Ras al Hanout spiced flatbread

$7

vegetarian

Brussels Sprouts

smoky blue cheese, apricot gaztrique, corn nuts, Marcona almonds

$11

vegetarian

GAZPACHO

Heirloom tomatoes, cucumbers, garlic, sherry vinegar, pickled vegetables

$7

gluten free, vegan

Our Old Pal

House infused plum Old Forester Bourbon, Lillet Blanc, & Averna Amaro, served over a single cube of ice, or straight up, with a hibiscus brandied cherry.

$13

Orchard Sidecar

a take on the classic Sidecar martini, made with French Normandy apple brandy. Courvoisier VS, Dupont Pommeau de Normandie, rosemary simple, & fresh lemon juice, served up in a coupe with a fresh slice of apple. $12

$12

Jacob's Ladder

named for our Tequila loving chef Jacob and modeled after a South of the border Manhattan. Peleton De La Muerte Mezcal, Cantera Negra Viva Agave, Montanaro, cocoa mole bitters, single cube of ice.

$13

The Sourpuss

Buffalo Trace Bourbon, Drambuie, fresh lemon juice, blood orange puree on the rocks with a Chambord float

$13

CORPSE REVIVER No. 247

an earthy take on the classic; the blood red color can’t be beet… Beet infused Watershed 4 Peel Gin, Lillet Rouge, Cointreau, fresh lemon, and black currant puree served up with a house brandied cherry.

$12

THE NO-NO

Zaya aged Rum, Watershed Nocino, Amaro Nonino, Blood orange puree, ginger beer.

$12

LIVE APPLEY

a refreshing fall cocktail with Ohio apple cider. Middle West Straight Rye Whiskey, Benedictine, apple cider & ginger beer, on the rocks, with lemon.

$13

NEWGROWNI

Old Tom Gin, our house Sweet Vermouth, & Peychaud’s Aperitivo served over a single cube of ice.

$12

DIABLITO

this little “devil” has just a hint of chili kick with refreshing watermelon Watermelon infused Cantera Negra Viva Agave, Ancho Reyes poblano liquor, fresh lemon and lime juice, on the rocks with a smoked sea salt rim.

$12

ROLL IN ZE HAY

a different kind of Hanky Panky. pistachio infused OYO Vodka, Dolin Genepe, fresh squeezed lemon juice, honey simple.

$13